November Features

Dine in and take-out included!

Note: All featured restaurants for this month are for dine in or takeout!

Map It!

See locations on a map!

Tessa’s Delicatessen

Voted as a member favorite, we are super excited to have Tessa’s on our lineup again. Many foodies of Denver have Tessa’s on their radar as the hype is well deserved for this new deli in the Park Hill community. Started by a former LA Chef, the food is fresh, local and packed with flavor. Friends, you’ll want to try this gem and yes, you can thank us later.

Himchuli

Bright, modern eatery offering the staple dishes of Indian & Nepali Cuisine, plus a lunch buffet & full bar. Complete with 15+ vegan & vegetarian items as well as 20+ gluten-free options. Discount valid at both locations!

Ms Margaret Maker Pumpkin Brittle

When a few, simple, ingredients are handled with care and patience, the result is always delicious. In this case, a light, crunchy, candy treat, that everyone loves to eat! Ms. Margaret Maker’s Pumpkin Seed Brittle is made without dairy, nuts or gluten, making it naturally compatible with most dietary restrictions or food allergies. For a sweet and salty snack, try the brittle with sea salt. If spicy is your style, enjoy the sweet heat of the chili flake finished brittle.

Made locally, in small batches, by hand, and available in three flavors. Also offered by the pound or in two ounce party favor sized packages. Ms. Margaret Maker’s Pumpkin Seed Brittle makes the perfect takeaway, favor or addition to any event.

Little Owl Coffee

A Coffee Roastery in Denver, Colorado. Taking coffee and coffee service to the next level.

Chef Sherri Sauces

Chef Sherri Sauces were created to take the stress out of cooking without sacrificing your health. Our line of sauces consists of six mouth-watering flavors that make putting together a tasty dish almost effortless. Whether you don’t like to cook, have time to cook, know how to cook, or just simply don’t want to cook, we’ve got you covered. You provide the base, we provide the flavor. You can get more complex than that, of course, but you don’t have to. Every sauce is gluten-free, made from mostly organic and non-GMO ingredients, are vegan/beegan, and are low in sugar and salt. Just as importantly, they’re all absolutely delicious.

Byblos

Cafe Byblos Mediterranean Grill has been a neighborhood staple since 2013, but recently it’s gotten a new lease on life. New owners, a completely new menu, and a bit of a remodel have given the Greek/Lebanese cafe a cool new vibe.